Sat, Dec 07 | Huguenot Springs

Food + Art Open House & Wreath Workshop

Join us for our annual Wreath Making Workshop at the Food + Art Open House at Huguenot Springs. Our volunteers will help you create a stunning, professional, holiday wreath!
Registration is Closed

Time & Location

Dec 07, 2019, 10:00 AM – 3:00 PM
Huguenot Springs, 2815 Huguenot Springs Road, Midlothian 23113

About the Event

Wreath-Making Workshop

Drop in between 10am and 3pm, $35

REGISTER FOR THE WORKSHOP

Our volunteers will help you create a stunning, professional, holiday wreath!  We will provide the frame, binding machine, and the star of the show, the greens. Bring your own ribbon or ornaments, snips and garden gloves.

From 9am - 5pm there will also be Holiday Shopping & Prepared Food

Find unique holiday gifts for friends, family and yourself! Huguenot Springs will have 25+ local food and art vendors selling their handmade items.

ARTISANS

Vintage Kitchen - refurbished cast iron 

Mimi Laveri - jewelry

Fork Ridge Pottery (formerly the very popular Triple A Potters, returning after a couple years' absence) - 3 potters

Harvey Reams - handcrafted cutting boards and more woodworking

Sandy Goodson - botanicals

Luke Fleischman - metalcraft

ARTISTS

Susan Rash

Karen Cantor

Dale Sawan

Holly Smith

Lisa Goodwyn

FOOD VENDORS

Andy Howell - BBQ and Brunswick stew

Truly Scrumptious - soups and prepared foods

Haze Thomas - chutney, apple cake

Manakintowne/Virginia Growers - produce, hot sauce, goat cheese, peanuts, local gift boxes

Terra di Sienna - traditional Italian cured meats, no preservatives

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