Some of our events from recent years. Click on the image to learn more about the event.
Our annual farm to table dinner -- featuring Chefs Jonathan Nadolski & Dave Booth
Rassawek, September 15, 2019
Celebrating Sandy Fisher of Brookview Farm.
Rassawek, June 21, 2019
Celebrating the local, the handmade and the homegrown.
Rassawek, June 1 & 2, 2019
Art and food vendors, acoustic music and a wreath making workshop.
Huguenot Springs, December 1, 2018
Our annual farm to table dinner featuring Chef Andy Howell of Camden’s Dogtown Market
Rassawek, September 16, 2018
Chef’s tasting menu featuring fresh local ingredients and beer pairings.
Kindred Spirit Brewing, July 15, 2018
Rassawek, June 2 & 3, 2018
Huguenot Springs, December 2, 2017
Talented Blues Guitarist
Vuemont, Sunday, Sept 9, 2018
Our annual farm to table dinner.
Featuring Chefs Andrew Manning & Stephen Farr
November 12, 2017
Appalachian Foodways; a Lunch Inspired by Victuals & Sharing the Appalachian Ballad Tradition
Huguenot Springs, September 9 2017
"Eli Conley's music connects the gap between city- and country-boy -- think early Elton John,” Wendy Levy, The Commons
Vuemont, May 7, 2017
Featuring Healthberry Farm and EMay
Vuemont, April 2, 2017
Huguenot Springs, December 4, 2016
Partnership with Fire, Flour and Fork hosted by Manakintowne Specialty Growers, at historic Huguenot Springs.
Huguenot Springs, November 20, 2016
Featuring Chefs Caleb Shriver, Phillip Perrow and Michelle Shriver, the acclaimed trio behind Dutch & Co.
Tuckahoe Plantation, October 11, 2015
Featuring Chefs Dean Maupin, Dylan Fultineer & Harrison Keevil
Huguenot Springs, October 19, 2014